Bibliografia nazionale italiana
Ministero della Cultura


5 A B C D E F G H I J L M N O P Q R S T U V W


INDICE TITOLI

Scheda c<tr><td width=60% ALIGN="LEFT"><TABLE ALIGN=LEFT width=100% border=1>lassi


Serie: Tesi di dottorato

Fascicolo: Gennaio-Giugno 2018

H 
Hilbert schemes of threefold scrolls arising from some rank-2 vector bundles on Hirzebruch surfaces2018-157T
The histone methyltransferase NSD3 sustains rRNA transcription in cancer cells2018-210T
How much is work worth to firms?2018-362T
HW/SW co-design methodology and framework for mixed-criticality and real-time embedded systems2018-295T
A HW/SW unified approach for embedded systems monitoring2018-296T
Hydrodynamic limit and critical fluctuations in stochastic particle systems2018-158T
Hydrosols and essential oils as potential antimicrobials for food applications2018-217T
579 MICRORGANISMI, FUNGHI, ALGHE
D'Amato, Serena.
Hydrosols and essential oils as potential antimicrobials for food applications : PhD in food science, 29. cicle / Serena D'Amato ; coordinator: Dario Compagnone ; tutor: Antonello Paparella ; co-tutor: Annalisa Serio. [Teramo, 2018].
   1 volume : ill.
   Academic year 2017/2018. In testa al frontespizio: Università degli studi di Teramo, Faculty of Agricultural and Environmental Biosciences and Technologies. 
Altro autore:   
   Università degli studi di Teramo : Facoltà di bioscienze e tecnologie agro-alimentari e ambientali
579       AGR/16

BNI 2018-217T